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The ExplorerJenna Passaro | Food & Travel @sipbitego
Jenna Passaro is the upbeat culinary enthusiast behind Sip Bite Go, where she shares her passion for food, travel, and everyday fun. As a cookbook author and recipe developer, she guides her audience through delicious home cooking, BBQ tips, and foodie adventures with a highly relatable, unpretentious charm.
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RECIPE: sipbitego.com
All you need is chicken fajita seasoning and a can of green enchilada sauce to create a quick overnight marinade that does all the work for you.
The grill brings it home with that slightly charred, fajita-style finish that tastes like it came from your favorite Mexican restaurantβwithout any of the effort.
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